Red Rice

Red Rice is a wholesome and naturally grown rice variety from Northeast India, known for its rich colour, earthy flavour, and hearty texture. Traditionally enjoyed in regional cuisines, it is valued for its natural fibre content and nourishing qualities, making it a great choice for everyday meals and balanced diets.

Uses:
• Perfect for daily meals and rice bowls
• Ideal for traditional Indian recipes
• Can be used in pulao and fried rice
• Great for healthy and balanced diets
• Pairs well with curries and side dishes

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