White Sticky Rice | Glutinous Rice

White Sticky Rice | Glutinous Rice is a traditional rice variety from Northeast India known for its soft, sticky texture and mildly sweet flavor. Commonly used in regional cuisines, it is perfect for steamed rice dishes, desserts, festive recipes, and traditional meals.

Uses:
• Perfect for traditional sticky rice dishes
• Ideal for desserts and sweet recipes
• Can be used in steamed rice preparations
• Great for festive and regional meals
• Pairs well with curries and side dishes

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